Woodford Reserve has announced the launch of a new white corn bourbon, inspired by the craftsmanship and vision of past distillers Oscar Pepper and James Crow and their original use of white corn in their whiskey production process from the late-1830s to the 1850s.
Woodford Reserve Master’s Collection 1838 Style White Corn Bourbon (45.2% ABV) uses the same barrels and yeast that are used to create their standard core expression, but uses white corn instead of the traditional yellow corn in its mash bill, along with rye and malt which help to create a sharper whiskey.
The latest limited release was conceptualized and created by Woodford Reserve Master Distiller Chris Morris. Drawing from original production records, he was able to develop and bring to life a recipe Pepper and Crow might have used.
Commenting on the launch, Chris Morris, said: “This Master’s Collection release has, in a way, allowed us to go back in time and create a new bourbon by drawing upon materials from our distillery’s historic pas. Focusing on white corn and honouring the landmark work of Pepper and Crow, we worked to produce an expression that we hope they would approve of.”
He went on to say: “Year after year, our Master’s Collection is always a favourite of mine to produce, as I enjoy seeing how even the slightest of variations can yield a dramatically different whiskey. What’s truly exciting with 1838 Style White Corn is that by simply changing the corn used, we’ve created a spirit that is new for fans of Woodford Reserve yet still traditional and a perfect representation of our rich heritage.”
Woodford Reserve Master’s Collection 1838 Style White Corn Bourbon, will be available globally next month from specialist retailers for a RRP of $99.99