Sullivans Cove, Tasmania’s super-premium single malt, was recently awarded a gold medal by the Beverage Testing Institute in Chicago.
This award, from one of the world’s leading independent beverage reviewers, was given to the distillery’s Double Cask expression. It adds to Sullivans Cove’s list of prestigious international awards, which includes three Liquid Gold Awards from Jim Murray, and “Best Australian Single Malt” from the World Whisky Awards in London.
Chief distiller Patrick Maguire is of the opinion that a large part of Sullivans Cove’s huge domestic and international success is down to recognition from organizations such as the Beverage Testing Institute. He went on to say; “Things are going well, we are up 50% on last year and Sullivans Cove is now the biggest selling Tasmanian whisky. Exports are booming with North America making up 80% of our overseas sales, and we have sent our first shipments to Hong Kong and Japan this past week. It is great to be involved in such an exciting industry during otherwise difficult economic times.”
The sharp rise in demand has meant that the distillery is now working flat out to produce enough spirit.
The Tasmanian whisky industry has seen very strong growth over the past two years and there are now eight functioning distilleries on the island with 2 more in the pipeline.
